From the southern part of the valley, near Sebastopol, comes this young, juicy, crisp Pinot. It’s marked by fruit. The freshly crushed flavors of ripe raspberries and cherries are enormously attractive, accented with toasty oak and Asian spices. But the wine has a youthful, acidic tightness that suggests aging. Best now, with decanting, and for six years.——S.H.(11/1/2007)—— 92