The 1988 has the advantage of having more acidity than the 1989, additional complexity, and an uplifting bouquet of honeyed apricot/peach fruit, which, along with its vibrancy, gives its powerful, rich, intense flavors a sense of balance and focus. It is the best Broustet I have ever tasted. Anticipated maturity: Now-2008. Last tasted, 4/91.
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