A certified organic wine, the 2018 Brunello di Montalcino has dark fruit, bold cherry, earthy notes and a hint of black olive or scorched earth. The wine is generous and round in terms of mouthfeel with a streamlined mid-palate and plenty of Sangiovese acidity to keep things lively and fresh. The tannins are well managed and silky. This is an abundant release of 200,000 bottles.

This promising Brunello is hallmarked by pretty cherry, strawberry, currant and floral aromas and flavors. Starts out elegant and lacy, then the dense matrix of tannins emerges, giving different character to the long finish. Reveals wild herb and mineral notes that add depth. Best from 2025 through 2043. 16,600 cases made, 3,000 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add