The 2009 Cabernet Sauvignon Reserva (100%) spent 14 months in 60% new French oak. Aromas of balsam wood, smoke, floral notes, cassis, and blackberry lead to a racy, elegant Cabernet that reveals enough structure to evolve for another 1-2 years. This tasty, nicely proportioned wine will be at its best from 2012 to 2019. The Lamadrid wines are made by the talented Hector Durigutti. Importer: Vino del Sol; www.vinodelsol.com

A ripe, focused red, with a core of cassis and plum skin notes that carry layers of graphite and cherry pit. Medium tannins frame the finish, which lingers with an aftertaste of fruit and tobacco. Drink now. 2,500 cases made.??–NW??Region: Argentina / Mendoza / Agrelo Select to Add