Tasted blind at the annual Burgfest tasting, Lamy's 2014 St Aubin 1er Cru en Remilly has a reduced nose that suggests perhaps more SO2 than was necessary. At the moment it is suppressing the fruit, but returning to the glass after ten minutes, I observed that it became much brighter with attractive mineral scents surfacing. The palate has a pleasant bitterness, an almost sherbet-like entry with good weight in the mouth. It does not quite deliver the cohesion and depth of its peers, although it does offer a lively, quite spicy finish. This should repay continued bottle aging.
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