Readers who find the style of the 2003 too extreme will delight in a more balanced 2004 Barbera d’Alba. It is a stunning effort, showing expressive nuances of flowers and spices on the nose followed by an utterly seductive explosion of sweet fruit, tar, licorice and pomegranate sensations, with superb length and a finish that lasts forever. Graceful and poised, this supremely elegant Barbera will redefine for many the heights the varietal can achieve. It will show at its best when served in a glass suitable for Nebbiolo or Pinot Noir. Anticipated maturity: 2006-2014. Importers: Doug Polaner, Polaner Selections, Mt. Kisco, NY; tel. (914) 244-0404 and The Rare Wine Co., Sonoma, CA; tel. (707) 996-4484