The 2019 Reserve Cabernet Sauvignon is awesome, with layer upon layer of flavor—all of them settling on each other like fine sheets of tissue. It gives up notes of blood, ferrous, iodine, pomegranate, raspberry, tobacco, aniseed, saltbush, bay leaf, matcha (green tea), bramble and undergrowth. Beetroot, fennel and more more more. What a wine. As usual, the style of this is svelte and restrained, and the tannins are the final icing on the cake: fine, shapely and structuring, spooling out through the long finish. It's a little bit chewy but slinky and supple. Delicious. Phwoar.