Even Palliser’s second label, Pencarrow, is very good in 2005, although it doesn’t show quite the intensity or complexity of its big brother. Black cherry fruit takes on a subtly herbal tang, with plenty of earthy, mushroomy notes as well. Finishes with silky, lingering hints of black tea and vibrant acidity. Drink now.——J.C.(7/1/2007)—— 87