Eden Valley fruit is rarely left to stand on its own, often lending a bit of spice to larger Barossa blends, but this is a single-vineyard bottling from former viticulture teacher Trevor March. It’s savory and supple, with a slightly meaty character, vanilla and spice notes all wrapped around a core of lush raspberry fruit. Drink now–2012.——J.C.(11/1/2007)—— 89