Charles Massoud began working these soils in 1983, and any who meet him will quickly recognize that his is still a labor of love, joined in the cellar now by his oldest son, Kareem. His 2005 Sauvignon Blanc, tasted from tank, offers scents of mint, melon, and grapefruit, citric luscious palate presence, and a pungently herb and citrus rind-inflected yet juicy finish. Tel. (631) 722-8800