A blend of Riesling, Viognier, Sauvignon Blanc and Chenin Blanc, Pikes’ 2009 The White Mullet gives waxy lemon and hay aromas over citrus zest and warm grapefruit. Crisp, dry and light to medium bodied, it has a medium length, citrus laced finish. Drink it now through 2012. Importer: The Country Vintner; www.countryvintner.com.au

The White Mullet is an innovative blend of 70% Riesling, 11% Viognier, 10% Chenin Blanc and 9% Sauvignon Blanc. The result is fragrant with hints of orange zest and pineapple, and moderately mouthfilling without ever seeming overly soft. Simultaneously crisp, luscious and long on the finish, it’s a solid value. ——J.C.(5/1/2011)—— 89