The 2016 Chambolle-Musigny 1er Cru Les Sentiers was touched by the frost, Cyprien said, losing more than half the crop. There was a touch of reduction on the nose that made it difficult to read the fruit during my visit. The palate is medium-bodied with ripe, quite bold tannin and a fine thread of acidity. It just loses a little detail toward the finish that has decent weight, if not the finesse of Cyprien’s premier crus in Morey-Saint-Denis.