Wild Duck Creek Estate Springflat Shiraz, Heathcote, Australia

野鴨河斯普林西拉紅葡萄酒

點(diǎn)擊次數(shù)：23951

Wild Duck Creek’s offerings can be the most concentrated and wickedly wild wines of Heathcote, but this vintage appears to have tamed some of this winery’s fire and brimstone characteristics. However, at 16% alcohol, the 2003 Shiraz Springflat is no wimp. It exhibits surprising minerality along with crisp acidity as well as loads of blackberry and cassis fruit interwoven with background floral and new oak notes. Spicy, deep, medium to full-bodied, and impressively endowed, it requires several more years of bottle age, and should last for 12-15 years.Importer: Dan Philips, The Grateful Palate, Oxnard, CA; tel. (888) 472-5283

Firm and juicy, a lively mouthful of pure currant and blackberry flavor sailing on fine-grained tannins, finishing with impressive length. Best from 2006 through 2015. 256 cases imported.??–HS??Region: Australia / Victoria / Heathcote Select to Add