Moutard Pere et Fils Cuvee, Champagne, France

牡丹莊園佩雷菲爾斯特釀香檳

點(diǎn)擊次數(shù)：5801

The 2004 Cuvee 6 Cepages is a blend of roughly equal parts Pinot Noir, Pinot Blanc, Pinot Meunier, Chardonnay, Petit Meslier and Arbanne that was fermented in aged oak barrels. It reveals wonderful richness, with subtle influence of oak that adds volume, creaminess and spiciness. The 6 Cepages turns cooler on the mid-palate as minerals and mint add freshness on the highly attractive, crystalline finish. This bottle was disgorged July, 2010. Dosage was 10 grams per liter. Anticipated maturity: 2012-2022. Moutard is located in the Cote des Bar and has vineyards in Buxeuil and Polisy where limestone soils prevail.A Thomas Calder Selection, imported by: Polaner Selections, Mt. Kisco, NY; tel. (914) 244-0404