My favorite is the blend of 54% Shiraz, 29% Cabernet Sauvignon, and 17% Petit Verdot, the full-bodied 2008 Terra Barossa Cuvee Terra Barossa. Its opaque ruby/purple color is followed by chocolate, blackberry, and blueberry fruit notes. Consumers will adore this inexpensive, delicious, full-flavored South Australian fruit bomb if they drink it over the next several years. Importer: Fran Kysela, Kysela Pere et Fils, Winchester, VA; tel. (540) 722-9228; Fax (540) 722-9258