The 2006 Casar de Burbia is 100% Mencia sourced from 30+-year-old vines. The wine went through malolactic fermentation in barrel followed by six months in American, French, and Hungarian oak. Deep crimson-colored, it reveals a touch of cedar, spice box, violets, black cherry, and blueberry in its enticing bouquet. This leads to a layered, elegant wine with plenty of succulent fruit, good balance, and a fruit-filled finish. It can be enjoyed over the next six years. Importer: Classical Wines From Spain, Seattle, WA; tel. (206) 297-6713
