The Caparzo 2021 Rosso di Montalcino is a large production of 160,000 bottles, and that means this informal Tuscan red shouldn't be hard to locate for your next barbecue cookout. This is a medium-dark Sangiovese with dark fruit, plum and fresh blackberry. I also taste an especially earthy note with crushed stone or mineral. This is good value.

This red is defined by bracing acidity, which drives the cherry, currant, iron and leafy, vegetal flavors. Firm and linear, ending with assertive, lightly astringent tannins. Drink now through 2028. 50,000 cases made, 12,000 cases imported.??–BS??Region: Italy / Rosso di Montalcino Select to Add