The 2018 El Puntido is lighter and fresher, with very fine tannins. The wine is in the process of being integrated after spending 16 months in brand-new French oak barrels and resting in tank for six months before bottling. These are powerful and concentrated wines, but in 2018 they are a little lighter. I like them better. 40,000 bottles produced. It was bottled in Dec. 2020. This is usually the last wine to be bottled before the end of the year.
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