Velich Tiglat Chardonnay, Burgenland, Austria

維里希提格拉特霞多麗干白葡萄酒

點擊次數(shù)：3582

Toasted aromas of peach, vanilla and caramel. Enormously concentrated yet light on its feet, with a subtle acid structure, this Chardonnay is still in an embyonic stage. Abundant chalky minerals, lemon and yellow stone fruits add flavor on the palate and linger elegantly on the nicely balanced finish. The 2011 Tiglat is drinking better today, but the 2012 is probably the better of the two vintages.