This old-school red delivers savory flavors that lean toward the rustic side, with notes of dried leaves, mushroom, rusty iron and tea, supported by grippy tannins that give way to an herbal finish. Decant. Best from 2016 through 2022. 6,000 cases made, 2,000 cases imported.??–TM??Region: Spain / Ribera del Duero Select to Add