The 2009 Peza do Rei Mencia, 33% of which was aged in new oak for 3 months, the balance in stainless steel. Earth, minerals, beef blood, black cherry, and black raspberry aromas compose the nose of this supple, ripe, elegant effort meant for drinking over the next 4 years. It is an excellent value. Adegas Cachin is a small (8 acres) family owned winery producing just over 4000 cases annually.Importer: Steve Metzler, Bonafide Wine Estates, Seattle, WA; Tel. (206) 297-6713