The classic 2013 Rasteau is noteworthy, and a strong effort in a more difficult vintage. Made from 80% Grenache and 20% Syrah, aged in a combination of stainless steel and concrete tanks, it offers terrific ripeness in its cassis and currant style fruits, medium to full-bodied richness and great finish. It has textbook Rasteau character, is already drinking nicely, and has the stuffing to last for 7-8 years.