The complexity of this is something very special with dark berries, hot stone, iodine, and oyster shells. Full-bodied, very tight and polished with creamy tannins that envelop your palate, caressing every inch. Deep and dark fruit and wet earth at the finish. Drink or hold.

An opulent and spicy red, with notes of bourbon vanilla and hints of cardamom to the mouthwatering flavors of cherry pie, blackberry and plum tart. The juicy finish lingers with chocolate and cream accents, and a touch of dried green herb. Carmenère and Petit Verdot. Drink now through 2024. 17,000 cases made, 5,000 cases imported.??–KM??Region: Chile / Central Valley-Chile / Rapel / Colchagua Valley Select to Add