A unique wine for Alsace, this blend of Chardonnay and its kissing cousin, Pinot Auxerrois, is fashioned in a Burgundy style. It’s stylish and richly textured with vanilla and luscious tropical fruit up front and notes of apple and wet stones at the back. Flavorful but short finish. Try with salmon. Drink now or hold a year or two for more complexity. ——W.E.(6/1/2010)—— 88