Light and clean, which compared to other Argentine Pinot Grigios is not something to dismiss. Feels solid and punchy, with orange and mango flavors. Has nice overall clarity and balance, with a citrusy finish.——M.S.(3/1/2012)—— 86

Light and floral, with butter and peach hints that linger on the modest finish. Drink now. 2,500 cases imported.??–JM??Region: Argentina / Mendoza Select to Add

Timing is everything with this full-bodied PG. Get at it right away and it will still be almost viscous, but it should also show ripe tropical fruit flavors, core acidity and lots of personality. Just don’t let it hang around for long, especially not at room temperature.——M.S.(5/1/2008)—— 85

It’s hard to understand why Santa Julia would want to make an oaked Pinot Grigio in Mendoza, but they did. And we find it as odd and difficult to get through as you might expect. The nose is nutty and full of popcorn, while the palate offers heady, honeyed apricot and peach flavors. ——M.S.(10/1/2007)—— 80

Hints of melon and citrus on the nose, but the palate is limited in what it offers. Flavors of dried apricot is the best you get from this short, somewhat bitter wine. Not concentrated; stretched thin. Imported by Winesellers Ltd.——M.S.(11/1/2006)—— 80