Gewurztraminer has lost some popularity lately, but this is really a lovely wine. It’s spiciness and slight sweetness, not to mention the acidity, suggest pairing with today’s Asian-inspired fare, especially based around chicken, lamb and pork.——S.H.(4/1/2012)—— 87

I wish this wine were firmer and steelier, because it really has beautiful perfume and taste, but it’s soft. It’s showcases Gewurz’s exotic side, with dusty spices, tropical fruits and flowers.——S.H.(5/1/2005)—— 85