Moscabianca (“white fly”) is a fresh, easygoing white wine that would pair with sushi or grilled seafood. It’s tight and crisp with a touch of citrus sweetness on the finish.——M.L.(3/1/2012)—— 86

Beautifully executed and delivered, this wine boasts density and structure with healthy fruit aromas to boot. The mouthfeel is streamlined and tight at first but that characteristic Friulano creaminess takes over and leaves a lasting impression in the mouth.——M.L.(8/1/2009)—— 88

Closed with an innovative glass cork, Moscabianca offers floral tones of honeysuckle and jasmine. It delivers rich density and a smooth, creamy texture and loads of fresh peach and apricot flavors.——M.L.(5/1/2009)—— 87

Here is a pretty, luminous wine from old vines with ripe tones of stone fruit, apricot and honey that would pair very well with seafood or white meat. It has a thick, chewy texture and refreshing acidity on the finish. ——M.L.(7/1/2008)—— 88