Pierre Amadieu Les Piallats, Vinsobres, France

阿瑪?shù)掀喨R斯干紅葡萄酒

點(diǎn)擊次數(shù)：1446

A fresh, energetic wine, with violet and wild blackberry flavors up front, this courses with savory acidity and is backed by charred herbs and mesquite. Grenache and Syrah. Drink now through 2026. 1,000 cases made, 150 cases imported.??–KB??Region: France / Southern Rh?ne / Vinsobres Select to Add

Juicy and fresh, with cassis and cherry puree notes, laced with floral and red tea hints. A mineral edge guides the finish. Drink now through 2023. 1,250 cases made, 150 cases imported.??–JM??Region: France / Southern Rh?ne / Vinsobres Select to Add

For fans of the funk, as this has a core of steeped plum and blackberry fruit inlaid with hints of sage, chestnut and espresso crema, giving this an old-school feel in the end. Drink now through 2023. 600 cases made, 50 cases imported.??–JM??Region: France / Southern Rh?ne / Vinsobres Select to Add

Aged in foudres and older barrels, the 2018 Vinsobres Les Piallats is a blend of 70% Grenache and 30% Syrah. It's distinctively spicy and gamy, with notes of pepper, clove and leather making a substantial impression, backed by mixed berries and horse liniment. Medium to full-bodied, it boasts a fine framework of silky tannins that extend through the vaguely metallic finish. I'd drink this over the near term.

Ripe and focused, with a plush wave of crushed plum and warm cassis notes, liberally infused with violet and incense accents. The finish shows a dark winey edge and a tug of iron. Best from 2020 through 2025. 600 cases made, 90 cases imported.??–JM??Region: France / Southern Rh?ne / Vinsobres Select to Add