Adam Tolmach picked the grapes a little earlier than usual for this low-production bottling. It’s definitely not as ripe as his other Pinots, showing an aroma of grass, dried hay, nettles and sage. Yet the wine turns richly complex in the mouth, offering waves of cherries, raspberries and spices. Should age well and interestingly.——S.H.(3/1/2008)—— 91