The 2017 Saint-Aubin 1er Cru En Remilly (Maison Louis Jadot) is a definite success this year, revealing aromas of crisp pear, lemon oil and a delicate framing of new wood, followed by a medium to full-bodied, satiny and layered palate with good depth and concentration, built around a tangy line of acidity. This is well worth seeking out.