Exotic aromas of boysenberry and loganberry give way to tobacco, earth and spice flavors in this muscular red. Exhibits a hard edge, but pasta or a steak should soften this up. Drink now through 2019. 200 cases made, 50 cases imported.??–BS??Region: Italy / Rosso di Montalcino Select to Add

Balsamic and earth notes lead off, followed by ample cherry and herb flavors. Reveals firm tannins, but stays juicy and persistent on the finish. Drink now through 2016.??–BS??Region: Italy / Rosso di Montalcino Select to Add

This small, 1,000-case winery has fashioned a soft, spicy tobacco and earth-scented, medium ruby-colored 2000 Rosso di Montalcino. With an attractive fragrance, decent ripeness, medium body, and an up-front style, it requires consumption over the next 2-3 years. Importer: A Christopher Cannan Selection, various American importers including Michael Skurnik, Syosset, NY; tel. (516) 677-9300 and Diamond Wine Merchants, Oakland, CA; tel. (510) 567-9897