Deep garnet-purple colored, the 2009 Cabernet Sauvignon is scented of ripe cassis with hints of bay leaf, loam, chocolate and toast. Medium to full-bodied, the palate provides good concentration and balance with medium-high acidity and a medium level of grainy tannins, finishing long. Drink it now to 2016. Importer: John Larchet, The Australian Premium Wine Collection; www.tapwc.com.au

Distinctive for its understated, honest expression, the 2005 Hill of Content Cabernet Sauvignon offers up classic blackberry fruit accented with green pepper notes. The palate shows laser-like acidity, springy tannins and winds up with generous sweet fruit. A solid, sophisticated wine. Try with grilled steak. Drinking well now but will improve over the next several years. ——W.E.(6/1/2010)—— 88