This Pinot Noir stands out in a flight of German reds for its slightly fleshy, concentrated fruit quality. Bristling with acidity and a delicate layer of tannins, it’s delicately structured but elegantly fruity, with hints of dried cherry and plum accented by rose and potpourri notes. — (2/1/2013) —88

This Pinot Noir from southern Germany balances attractively between berry fruit and more savory notes of cured meat, leather and wet stone. It’s medium bodied, with gentle, slightly dusty tannins and a mouthwatering finish. Drink it over the next 2–3 years. ——J.C.(6/1/2011)—— 88