Fattoria Zerbina was founded in 1966, and this wine was first produced in 1971. The 2017 Sangiovese di Romagna Superiore Ceregio is an entry-level red that delivers bright aromas of raw cherry fruit, crushed white pepper and grilled herbs. No oak is used, and this mid-weight wine is fermented in cement vats. Pair this informal wine with fried chicken or breaded veal. Some 80,000 bottles were made.

Light-bodied and fresh, with subtle spiced plum, black cherry and floral notes. Balanced. Drink now. 8,333 cases made.??–AN??Region: Italy / Sangiovese di Romagna Select to Add

This is a vibrant and easygoing wine made with Sangiovese grapes from Central Italy that offers clean aromas of cherry, wild berries and spice. The mouthfeel is lean and compact and the wine would pair with pasta al forno.——M.L.(9/1/2009)—— 86

This Sangiovese has an earthy, porcino mushroom note that doesn’t distract from the variety’s characteristic notes of pressed violet and cherry. Mineral notes also shine through and the wine shows nice crispness on the close. ——M.L.(2/1/2007)—— 85