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酒款
2024年份波爾多期酒

Fattoria Zerbina Marzieno, Emilia-Romagna, Italy
澤爾比那酒莊馬爾奇諾紅葡萄酒
點(diǎn)擊次數(shù):322

酒款年份
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酒款類型:
紅葡萄酒
酒莊:
fattoria zerbina
產(chǎn)區(qū):
意大利 Italy > 艾米利亞-羅馬涅 Emilia-Romagna
釀酒葡萄:
桑嬌維塞   赤霞珠   梅洛  
酒款年份:
NV年
酒款綜述OVERVIEW
關(guān)于“澤爾比那酒莊馬爾奇諾紅葡萄酒(Fattoria Zerbina Marzieno, Emilia-Romagna, Italy) ”的酒款綜述
這是一款來(lái)自意大利艾米利亞-羅馬涅的紅葡萄酒,采用桑嬌維塞、赤霞珠、梅洛釀造而成。這款酒凸顯出桑嬌維塞的清新爽脆的口感,帶有濃郁的深色水果和香料香氣,成酒呈現(xiàn)出豐富的口感和順滑的質(zhì)地。
權(quán)威評(píng)分SCORE
關(guān)于“澤爾比那酒莊馬爾奇諾紅葡萄酒(Fattoria Zerbina Marzieno, Emilia-Romagna, Italy)”的評(píng)分
酒款年份
評(píng)分者
分?jǐn)?shù)
評(píng)分時(shí)間
2012年
Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
帕克團(tuán)隊(duì)
91
 
The 2012 Marzieno is a blend of Sangiovese, Cabernet Sauvignon and Merlot. All the fruit comes from traditional alberello or bush-trained vines. Some 6,000 bottles were made. This is a carefully blended red that shows the tartness and freshness of Sangiovese, with the heavier dark fruit and spice aromas of the international grapes. These are extremely complementary choices, and the wine shows a range of flavors and enough textural richness to pair with oven-roasted lasagna with béchamel and meat sauce.
2002年
Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
帕克團(tuán)隊(duì)
87
 
The 2002 Marzieno is a successful effort for this damp, dank vintage with its well fused red and blackberry fruit, light oak and minerals, and satisfying length. Though there a few tannins to lose, I would opt for drinking the wine reasonably soon – I have many doubts about the potential for improvement of the wines of the vintage. I occasionally wonder if I should write about the wines of Cristina Geminani, the owner-winemaker of this estate, one of the most talented women in Italian wine. It is not so much for the fact that I have known her for close to twenty years, but due to the close working relationship I once had with her husband Alessandro Masnaghetti, a former nuclear engineer who has become one of Italy’s most serious and informed writers on wine. But I don’t think I have any problems of objectivity in this case, and about the quality of the wines there is little to discuss – this is the leading estate in Emilia-Romagna, has been so for fifteen years, and it cannot be ignored. Importer: A Christopher Cannan Selection, various American importers including Michael Skurnik, Syosset, NY; tel. (516) 677-9300 and Diamond Wine Merchants, Oakland, CA; tel. (510) 567-9897
2001年
Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
帕克團(tuán)隊(duì)
90
 
The 2001 Marzieno will remind many of the better Sangiovese/Cabernet blends of Tuscany in its sweet plum and black currant fruit, light notes of vanilla, cinnamon, and Mediterranean herbs, and full, balanced, and harmonious flavors. Drink: 2005-2015. Importer: A Christopher Cannan Selection, various American importers including Michael Skurnik, Syosset, NY; tel. (516) 677-9300 and Diamond Wine Merchants, Oakland, CA; tel. (510) 567-9897
本酒款酒莊資料ABOUT WINERY
本酒款釀酒葡萄資料ABOUT GRAPE
桑嬌維塞(Sangiovese)
桑嬌維塞(Sangiovese)   典型香氣:藍(lán)莓、草莓、酸櫻桃、覆盆子、紅醋栗、李子干、松樹、甘草、煙熏和泥土等  起源:  迄今為止,關(guān)于桑嬌維塞(Sangiovese)的第一次記錄出現(xiàn)在1600年。當(dāng)時(shí)的意大利農(nóng)學(xué)家吉?dú)W萬(wàn)·維多瑞歐·索德瑞寧(Giovan Vettorio Soderini)稱其為“Sangiogheto”:“該葡萄品種嘗來(lái)苦澀,… 【詳情】
赤霞珠(Cabernet Sauvignon)
赤霞珠(Cabernet Sauvignon) 典型香氣:黑加侖、黑醋栗、黑櫻桃、青椒、薄荷;煙熏、香草、咖啡、雪松等橡木帶來(lái)的風(fēng)味;陳年之后還會(huì)有菌菇類、干樹葉、動(dòng)物皮毛和礦物的香氣起源: 作為世界上最著名的紅葡萄品種,赤霞珠(Cabernet Sauvignon)的歷史并不是特別悠久。它與梅洛(Merlot)一起堪稱世界上種植面積最廣泛的兩種深色… 【詳情】
梅洛(Merlot)
梅洛(Merlot) 典型香氣:炎熱氣候:黑莓、黑李子、英國(guó)傳統(tǒng)蛋糕、巧克力等;溫和或涼爽氣候:草莓、紅漿果、薄荷等起源:梅洛(Merlot)的原產(chǎn)地是法國(guó),其最早的文獻(xiàn)記載可追溯到1783年左右,流傳于吉倫特?。℅ironde)的利布爾訥市(Libourne),“Merlau可以釀造顏色深濃的絕妙的美酒,適合在富饒的土壤中生長(zhǎng)”。梅… 【詳情】
本酒款產(chǎn)區(qū)資料ABOUT REGION
艾米利亞-羅馬涅(Emilia-Romagna) 艾米利亞-羅馬涅(Emilia-Romagna)產(chǎn)區(qū)位于意大利中北部,北至波河(Po River),南至亞平寧山脈托斯卡納段(Tuscan Appenines),東至亞得里亞(Adriatic)海,西至亞平寧山脈利古里亞段(Ligurian Apennines),是意大利中北部的一個(gè)富饒之地,堪稱意大利最多產(chǎn)的葡萄酒產(chǎn)區(qū)之一。這里是美食的圣… 【詳情】
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