The 2019 Pommard 1er Cru Les Pezerolles wafts from the glass with notes of orange rind, raspberries, peonies and spices. Medium to full-bodied, supple and melting, with lively acids and velvety tannins, it's a charming, perfumed Pommard that is already hard to resist.

Candied red cherries, blackberries, and cassis make up the aromatic profile of the 2002 Pommard Les Pezerolles. Crafted from vines planted in 1979 and harvested at 23 hectoliters per hectare, this concentrated beauty displays gorgeous depth and concentration. Flowers intermingled with rocks and super-ripe black cherries are found in this beauty’s core of fruit. Projected maturity: 2007-2015. Importer: A Roy Cloud Selection, Vintage ‘59 Imports, Washington, DC; tel. (202) 966-9218