The 2015 Pinot Noir Mark Bradford Vineyard aged 18 months in 55% new French oak. Pale to medium ruby in color, it has a singular, amaro-driven nose: tree bark, lemon, blood orange peel, clove, dried flowers and Indian spices over a core of baked cranberries and blackberries, red and black currants and cherries. The palate is medium-bodied, silky and ultra spicy with firm, grainy tannins and good freshness, finishing very long and spicy.