Domaine Pierre Morey Grands Epenots, Pommard Premier Cru, France

皮埃爾莫雷酒莊大埃伯諾園（?，斠患増@）紅葡萄酒

點(diǎn)擊次數(shù)：5232

Wafting from the glass with notes of plums, sweet soil tones, peonies and warm spices, Anne Morey's 2019 Pommard 1er Cru Les Grands Epenots is medium to full-bodied, velvety and dynamic, with a concentrated core of fruit, lively acids and a long, sapid finish.

The 2017 Pommard 1er Cru Les Grands Epenots is showing beautifully from bottle, offering up a deep bouquet of ripe berry fruit, plums and cherries mingled with soil tones and hints of blood orange. Medium to full-bodied, with fine mid-palate volume and powdery structuring tannins, this is a lively, elegant Grands Epenots that has realized the potential it showed in barrel.

The 2016 Pommard 1er Cru Les Grands Epenots was the most generous yields for the domaine this year at 22 hectoliters per hectare. It has a captivating bouquet with black cherries, blueberry and touches of violet, well defined and focused, really articulating the vineyard with zeal and aplomb. The palate is well balanced with succulent ripe black fruit, quite caressing int he mouth with very good substance and poise on the spice-tinged finish. Bon vin!

The 2015 Pommard 1er Cru Les Grands Epenots has a gorgeous bouquet, almost Volnay-like in terms of precocity with layers of red cherries, wild strawberry and iodine. The palate is medium-bodied with a little chewiness on the entry, gently gripping the mouth with marine-tinged red fruit and firm tannins on the end that will ensure this matures over many years. What a great Pommard from Domaine Pierre Morey.