The Brunely estate can trace its Italian origins back to the 15th century. Situated on the plateau of Sarrians (one of the most renowned sectors of Vacqueyras), proprietors Anne and Charles Carichon have fashioned a showy, fleshy, medium to full-bodied, deep ruby/purple-colored Vacqueyras offering loads of concentrated black fruits intermixed with resin, spice box, and licorice notes. Medium to full-bodied and seriously constituted, with sweet tannin as well as loads of fruit and glycerin, it is an impressive effort to drink between 2004-2012.Importer: JAO Wine Imports (703) 628-9615