Bright cherry and blackberry flavors mingle with tar and underbrush elements in this dense, brooding red, persisting on the tannic finish. Drink now through 2021. 16,700 cases made, 1,300 cases imported.??–BS??Region: Italy / Morellino di Scansano Select to Add

This wine is all Sangiovese, made only in stainless steel for a fresh, zesty and easy style. The 2016 Morellino di Scansano is a tangy and bright red wine that will appeal to those who love this mighty Tuscan grape. The presentation is pure and unassuming. Spicy licorice and wild sage appear beyond the cherry fruit. This vintage will be remembered for the vibrant quality of its fruit.

A mix of cherry, pear and black pepper notes marks this rich red, which turns more austere by the lingering finish, where moderately dense tannins add grip. Drink now through 2020. 16,700 cases made, 1,000 cases imported.??–BS??Region: Italy / Morellino di Scansano Select to Add

Terenzi's delicious 2012 Morellino di Scansano sets the bar high for this promising corner of Tuscan winemaking. As someone who lives in nearby Rome, I drink a lot of Morellino, but I understand that this appellation is less known outside of Italy. This wine opens to a deep ruby color and well defined aromas of cherry, cassis and moist earth. That tangy, crisp quality of Sangiovese really comes through in this vintage. This is the quintessential pasta wine, especially if your plate is topped by parmigiano or pecorino cheese.

Bright, with lively acidity driving the cherry, plum and spice flavors. Tightens up on the long finish, imparting a slightly chewy feel to the tannins. Best from 2014 through 2020. 10,000 cases made, 800 cases imported.??–BS??Region: Italy / Morellino di Scansano Select to Add