Cordero di Montezemolo Funtani Barbera d'Alba Superiore, Piedmont, Italy

科德·蒙特莫洛酒莊福坦尼超級巴貝拉紅葡萄酒

點(diǎn)擊次數(shù)：4326

Lush, featuring plum, blackberry, chocolate, vanilla and spice flavors. Smooth and almost seamless, with terrific freshness, supple tannins and a long, spice-tinged aftertaste. Drink now through 2028. 500 cases imported.??–BS??Region: Italy / Piedmont / Barbera d'Alba Select to Add

The organic Cordero di Montezemolo 2020 Barbera d'Alba Superiore Funtanì is a darkly concentrated red wine with a rich bouquet and a savory side that recalls leather and cured tobacco. Its fruity side shows baked plum and dried blackberry. This is an especially enriched red wine with ample textural power from 70-year-old vines in La Morra's Annunziata. It reveals more complexity and freshness as it opens in the glass. Production is 9,000 bottles.

Rich and broad, this red evokes plum, blackberry and resin flavors. Solidly built, with a dusting of tannins on the juicy finish. Drink now through 2025. 530 cases made.??–BS??Region: Italy / Piedmont / Barbera d'Alba Select to Add

The Cordero di Montezemolo 2018 Barbera d'Alba Superiore Funtanì (made with organic fruit) brings it home with ample intensity and balance; you need both to build a wine of this character and accessibility. You get a clear window into the heart of Barbera with all its luscious dark and purple fruits on full display. The results are less exuberant to the palate, where this cool vintage shows a more delicate and streamlined approach. About 6,400 bottles were released.

Dense and chewy, this red reveals plum, blackberry, iron and earth flavors, underlined by beefy tannins. Drink now through 2026. 800 cases made.??–BS??Region: Italy / Piedmont / Barbera d'Alba Select to Add