A bit tough, with acidity and tannins giving a gritty mouthfeel to the black cherry, cola and cedar flavors. It’s a good, dry wine, but not an ager, so drink now–2010.——S.H.(4/1/2010)—— 86

Bianchi continues to try to figure out the finicky Pinot Noir grape. The wine is dry and properly silky in texture, but has thin mint and cherry tea flavors. It’s okay, but lacks the richness you seek in a fine Pinot.——S.H.(7/1/2008)—— 84