Produced from 6 hectoliter per hectare yields (80% below the norm), the creamed oak and melon-scented 2003 Saint Aubin (white) is a hugely thick, velvety-textured, hedonistic beauty packed with dense white fruits and toasted nut flavors. Light to medium-bodied, with excellent depth of fruit, it is a candidate for drinking over the next 2-3 years. Importer: Vineyard Brands, Birmingham, AL; tel. (205) 980-8802, and Louis/Dressner Selections, Long Island City, NY; tel. (718) 433-4781