Deep garnet-purple in color, the 2010 Eastside Shiraz presents a nose of spiced black plum compote and blackberry preserves with hints of menthol, star anise and chocolate. Full-bodied and generously fruited, it has medium-levels of round acid and a good refreshing acid line. It finishes long and spicy. Approachable now, it will drink to 2017+. Imported by The Country Vintner, Ashland, VA