The 2008 Cabernet Sauvignon Signature spent 18 months in new oak. Aromas of pain grille, earthy minerals, a hint of balsamic, incense, and assorted black fruits set the stage for a ripe, rich, incipiently complex Cabernet. This nicely proportioned effort has enough structure to evolve for 4-5 years and offers a drinking window extending from 2015 to 2023. Among Apaltagua’s submissions, these are the four I am able to recommend.Importer: Global Vineyard Importers, Berkeley, CA; tel. (510) 527-5877

1 Lively, fresh and spicy, with deep cassis and berry aromas. The palate is a bit angular and bumpy in feel, but there’s no issue with the wine’s berry, cassis and lightly herbal flavors. Finishes long, with elegance and balance. Drink now through 2014. ——M.S.(6/1/2011)—— 90