The Fouassier 2007 Sancerre Les Romains – from flint (silex) soil – projects sweet lime, black currant, and hyacinth in the nose, offers abundant, juicy fruit, a silken texture, and iodine-like mineral suggestions on the palate, and finishes with admirable clarity.The couple of more recent Fouassier cuvees I have had a chance to taste confirm (albeit in more challenging vintages) the quality consciousness evident in their 2005s (reviewed in issue 172).Importer: Bayfield Importing, Long Island, NY; tel. (718) 482-0200