The 2016 Chevalier-Montrachet Grand Cru comprises of three barrels instead of the usual five, although there is an additional barrel that comes from Philippe's parents from this vintage onward. It has a well-defined and quite fragrant bouquet with scents of citrus fruit, orange blossom, wet granite and a touch of sea spray. I would have liked just a little more vigor at this stage. The palate is very well balanced with neatly integrated oak from the two new barrels, good weight in the mouth with a spicy vein that emerges toward the tensile finish. Despite the depleted quantity and the traumatic growing season, this is a very well-crafted Chevalier-Montrachet.