One of the finest Australian Merlots I have ever tasted is Haan’s 2001 Merlot Prestige. Aged in 100% French wood (one-third new), with 10% Cabernet Franc added to the blend, this dense purple-colored Merlot is loaded. A serious nose of mocha, espresso roast, black cherry liqueur, plums, and figs soars from this full-bodied, ripe, layered, rich, chewy 2001. It is a sensational Merlot capable of lasting 10-12 years, possibly longer.Importer: Benjamin Hammerschlag, Epicurean Wines, Seattle, WA; tel. (206) 923-1376