Starts with full-bore rotten egg and dairy barn aromas, which blow off after persistent airing and swirling. If you can wade through the offputting initial aromas you will find meaty black fruit and a rubbery, smoky finish. The mouth outperforms the nose by a factor of ten, but can you get that far before tossing it aside? Tasted twice with a consistent reading.——W.E.(4/1/2005)—— 86