My favorite of the trio (but not by much), the 2012 Cornas la Geynale normally is not destemmed, but in this vintage, no stems were used. Coming from a single plot of 100-year-old vines near the bottom of the famed Reynard lieu-dit and aged 18 months in older barrels, it’s a rock-star Cornas that exhibits a black/purple color to go with a huge bouquet of pepper, meat juice, black currants, wild herbs and crushed rock. Fabulously concentrated, full-bodied, rich and with stunning purity, it will need short-term cellaring and keep for 15-20 years.